Food
Homemade Coffee Creamer
By Ryan Hurd · Published Sep 1, 2026
Prep
5 min
Cook
5 min
Difficulty
Easy
This Homemade Coffee Creamer recipe is so simple to make. Just mix 1 3/4 cups of oatmilk or almond milk with 14 ounces of sweetened condensed milk and a tablespoon of vanilla extract. Shake or whisk it up, and voila! You've got a creamy, delicious coffee topping that lasts up to two weeks in the fridge. It's perfect for those mornings when you need a little extra sweetness in your coffee.
Ingredients
- • 1 3/4 cups Oatmilk or almond milk
- • 14 oz sweetened condensed milk
- • 1 Tbsp vanilla extract
Steps
- 1.Combine all ingredients in a quart-sized mason jar.
- 2.Shake or whisk to mix well.
- 3.Store in the refrigerator for up to 2 weeks or until the milk expiration date.
Notes
- • Swap vanilla extract for almond, peppermint, or hazelnut extract.
- • Add cocoa powder for a mocha flavor.
- • Use dairy-free sweeteners like sugar, brown sugar, honey, or maple syrup.
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