The Hurd Family Blog
Blackened Chicken Pita Pockets

Food

Blackened Chicken Pita Pockets

By Ryan Hurd · Published Aug 6, 2026

Servings

Serves 2-4

Prep

10 min

Cook

0 min

Difficulty

Easy

Another easy way to put the blackened chicken to work -- quick to assemble and easy to customize.

Ingredients

  • • Pita pockets
  • • 1 batch blackened chicken breast, sliced
  • • Red onion, thinly sliced
  • • Feta cheese, crumbled
  • • Hummus
  • • Tzatziki

Steps

  1. 1.Warm the pita pockets slightly so they're pliable.
  2. 2.Spread hummus and a spoonful of tzatziki inside each pita.
  3. 3.Fill with sliced blackened chicken, red onion, and feta.
  4. 4.Fold or roll and serve.
Back to all recipes →

Comments

Loading comments...